Hojicha

HOJICHA

ShiroHojicha is made by roasting the high quality green tea which is removed stems and dust carefully.
They’re lightly roasted for you to enjoy a surprisingly strong aroma of Hojicha.

$〇〇

Recommended way to drink

【STEP1】​
What You Need

5g of hojicha
13g of sugar
200ml of milk
A handheld mixer
A tablespoon
A glass

Tip:Mixing hojicha powder with sugar first helps it dissolve more easily!

【STEP2】
Mix the Ingredients

1. Combine 5g of hojicha and 13g of sugar in a bowl and mix well.
2. Add 200ml of milk.
3. Use a handheld mixer to blend everything until the sugar dissolves completely.

Tip:Using a handheld mixer ensures a smooth and creamy texture!
To prevent lumps, mix the hojicha with a small amount of milk first to create a paste.

【STEP3】
Pour into a Glass and Enjoy!

1. Pour the well-mixed hojicha latte into a glass.
2. For an iced latte, add ice cubes!

Tip:If you prefer a warm latte, heat the milk before mixing.
Enjoy the rich and smooth taste of hojicha!